We’ve incorporated the crunch and semi-sweetness of pure cacao nibs, a delicacy historically used by the Indigenous healers of Costa Rica. To bring this mix to life, we’ve taken inspiration from the Bri Bri, a prominent tribe for whom cacao is more than just a crop—it’s a cultural linchpin. The Bri Bri regard cacao as a feminine tree, and only women are allowed to handle the sacred fruit to prepare the ceremonial beverage.